Ingredients
- Cracked Ice cubes
- 60ml Gin
- 30ml Cherry brandy
- 30ml Lemon juice
- 5ml Grenadine
- Soda water
- Peels of Lime
- Cocktail cherries
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Instructions
Put 4-6 cracked ice cubes into a cocktail shaker and pour over the gin.
Pour over the cherry brandy, lemon juice and grenadine and shake vigorously until well frosted.
Half fill a chilled glass with cracked ice cubes and strain the cocktail over the ice.
Top up with soda water and decorate with the lime peel and cherries.
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