Ingredients
- 150 ml Apple juice
- 30 ml Lime juice
- 2.5 ml Orgeat syrup
- 15 ml Apple sauce
- Cinnamon
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Instructions
Whizz crushed ice in a blender with the apple juice, lime juice, orgeat syrup, and apple sauce until smooth.
Pour into a chilled lowball glass and sprinkle with cinnamon.
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