Ingredients
- 4-6 Ice cubes
- 90ml Gin
- 60ml Lemon juice
- 15ml Simple syrup
- Slices of Lemon
- Soda water
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Instructions
Put the cracked ice cubes into a cocktail shaker.
Pour over the gin, lemon juice and sugar syrup and shake vigorously until well frosted.
Strain into a chilled Collins glass.
Top up with soda water and decorate with the lemon slices.
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